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Carving a side of beef at the annual banquet at the Guildhall, London, 1926-1927.
Carving a side of beef at the annual banquet at the Guildhall, London, 1926-1927. From Wonderful London, volume II, edited by Arthur St John Adcock, published by Amalgamated Press (London, 1926-1927).
Unique Identifier
AR962786
Type
Image
Purpose
Public
Size
4971px × 2527px
Photo Credit
HIP / Art Resource, NY
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Tags
1920s
20th century
Adcock
ANIMAL
ANIMALS
Arthur St John
Arthur St John Adcock
B&W
B/W
Banquet
banqueting hall
Beef
Black & White
Black and white
Britain
British
Carving
CHEF
Cityscape
Cook
COOKERY
Cooking
country
Cow
COWS
Cutting
DEAD ANIMAL
England
English
Food
GUILDHALL
JOB
JOHN
John Adcock
LOCATION
London
Meat
Monochrome
OCCUPATION
Photograph
Photogravure
Print
Print Collector6
PROFESSION
PUBLICATION
Room
SLICING
TGN
The Print Collector
Twenties
Wonderful London