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Modern cookery for private families 
A cod's head, a turbot and a middle of salmon. Image taken from Modern cookery for private families, reduced to a system of easy practice, in a series of carefully tested receipts .... Originally published/produced in London : Longman, Green, Longman, Roberts and Green, 1865. 
Location British Library/London/Great Britain
Unique Identifier AR9104851 
Type Image 
Purpose Public 
Size 3750px × 5689px 
Photo Credit © British Library Board / Robana / Art Resource, NY 
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Tags
ANIMAL
ANIMALS
COD
color
COLOURS
COOKERY
cooking technique
England
Fish
Food
FOODS
green
prepared dish
prepared dishes
turbot