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Ham makers at work in the kitchens of Doumbea, owned by Yves Le Guel, the last remaining producer of 'jambon a l'ancienne' or traditional ham and 'jambon de Paris' or Parisian ham, within Paris, at the Rue de Chaconne in the 11th arrondissement of Paris, France, photographed on 12th February 2019. Doumbea produces several salt cured ham products of the highest quality, which are sought after by the finest chefs. Picture by Manuel Cohen
Unique Identifier
AR6165482
Type
Image
Purpose
Public
Size
5906px × 3937px
Photo Credit
Manuel Cohen / Art Resource, NY
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Tags
Butcher
COLOR IMAGE
colour image
CURED
Cutting
EUROPE
EUROPEAN
Food
FOOD INDUSTRY
French
GASTRONOMY
gourmet
HAM
HORIZONTAL
Ile de France
ILE-DE-FRANCE
INDOORS
INSIDE
interior
Kitchen
Labor
Man
Meat
PARIS
PARISIAN
PORK
PREPARING
PROCESSING
Protective clothing
RAW
traditional
Western Europe
Western European
WORK CLOTHES
WORKING