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Carolos, meringue cakes with almonds garnished with praline cream, a local speciality, at the Mont Olympe bakery, a traditional patisserie, boulangerie and chocolaterie in Charleville-Mezieres, Ardennes, Grand Est, France. Picture by Manuel Cohen
Unique Identifier
AR6174470
Type
Image
Purpose
Public
Size
4630px × 7087px
Photo Credit
Manuel Cohen / Art Resource, NY
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Tags
Ardennes
Baker, Baking
Bakers
boulangerie
cake
COLOR IMAGE
colour image
EUROPE
EUROPEAN
Food
French
Grand Est
INDOORS
INSIDE
interior
meringue
patisserie
Shop
traditional
Tray
VERTICAL
Western Europe
Western European